Gourmet butcher
see our courses here
Hotel and restaurant management course - 10 days
Basic management course for those who work in the hotel and restaurant industry and the food industry.
9/15/2026
Training manager in hotel and restaurant - 4 days
10/26/2026
General food hygiene - 3 days
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5/20/2026
Grilling in restaurant and kitchen - 2 days
5/6/2026
Production of sausages, cold cuts and smoked products Christmas food - 3 days
12/7/2026